Canned so far:
Pickles - 33 pints and 10 quarts (although that includes the 2 jars my husband has already eaten...do I count those?)
Peaches - 15 jars of jam and 12 pints of sliced
Frozen - 10 cups of blueberries and 10 cups of sweet corn
Still coming - I am hoping for some apples to can and dehydrate
Not happening this year - zucchini...I still have plenty from last year! :)
Don't you just love Jared crashing my photo?
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